Indian in 7: Delicious Indian recipes in 7 ingredients or fewer - Bharadwaj, Monisha

Clean, tight, unmarked; slight wear to upper edge; otherwise absolute minimal wear; appears unread; Monisha Bharadwaj has years of experience teaching students how to make delicious and authentic Indian food. Using never more than 7 ingredients, here she shows how easy it is to cook mouthwatering meals that don't require a larder stocked full of spices or a long list of obscure and unpronounceable vegetables. This inventive collection of 80 recipes includes many that can be on the table in under 30 minutes, such as Easy Butter Chicken, as well as healthy, vibrant dishes such as Fire-roasted Eggplant and Fragrant Lime Rice, nourishing vegan options like Spinach & Dill curry and super-fast desserts, such as Mango and Pistachio Mug Cakes. Packed full of recipes that you can effortlessly pull together any night of the week, this book offers simple and tasty answers to all your weeknight dinner dilemmas.
Photography: Morgans, Gareth
Near Fine
Soft cover
Kyle Books
2019
London, UK